Meals To-Go
Director of Culinary & Restaurants Ryne Harwick and his team are cooking up family dinners to go out of the Geneva National Clubhouse once again. Available for curbside pick-up and carryout, the menu options change out daily and are available seven days a week.
Curbside meals will resume after Ice Castles.
Friday, January 22
$35* feeds two people; $70* feeds four people.
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Baked or Fried Cod
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with fresh lemon, tarter sauce
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Coleslaw
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Potato Pancakes
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Roasted Apples
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Turtle Brownies
WINE PAIRING
GN Chardonnay $12
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Aromas of honeysuckle, lemon chutney, ripe pineapple and vanilla. This Chardonnay features a creamy mid-palate with a long finish, rich flavors of honeysuckle, lemon and tropical fruits with underlying toasty oak.
*Tax of 5.5% and a gratuity of 20% is added to each order. If you wish to adjust the preset gratuity, please do so upon ordering to eliminate touch-points. Thank you.
Hours of Operation
Curbside meals will resume after Ice Castles.
Pre-pay and order, call us at
262.245.7000