Walk-around wine tastings at sunset? Farm-fresh foodie menus? Culinary & libation stations with verdant views? Yes, yes, and yes -- because Destination GN has three decadent days planned just like this. Chin-chin!
THURSDAY, JULY 7
Caymus & Crafted
Thursday, July 7 | 6pm | Crafted Italia at The Ridge Hotel
Pizza & wine together? That's amore. Savor Crafted Italia's crave-worthy pizzas and special pricing on Caymus Cabernets. Guests of the Caymus & Crafted guests receive a special on Caymus bottles: $75 per bottle, food is additional.
Since their first vintage in 1972, the family-owned Caymus Vineyards has focused its efforts on producing quality Cabernet Sauvignon and has doubled-down on this goal, having been honored twice by Wine Spectator with “Top Wine of the Year Award,” marking the only time a wine has received this honor two times in a row.
Caymus Special - $75 Per Bottle
Premier Wine Tasting
Thursday, July 7 | 6:30-8pm | GN's Lake Geneva Room
This premier tasting features wine representative from Wagner Wines who will guide tasters through the history, place and renown of each selected wine. Wines will be available to order.
$175++ per person
FRIDAY, JULY 8
Pigs & Pinots Event
Friday, July 8 | 6-8pm | GN's Pavilion & Lawn
The celebration starts with a glass of sparkling wine and our outdoor Pigs & Pinots event at Geneva National's Pavilion overlooking the Driving Range, Palmer Course and Lake Como. Enjoy a traditional pig roast & barbecue, walk-around wine tastings at sunset, and live music.
$65++ per person
SATURDAY, JULY 9
Putts & Bubbles
Saturday, July 9 | 10am-12pm | GN's Dance Floor
Enjoy a perfectly paired outdoor champagne brunch with a round on our brand new entertainment putting course, The Dance Floor, Lake Geneva.
$30++ per person
Saturday, July 9 | 4-6pm | Lakeview Terrace
We know. We had you at 60 wines. Wrap up this wine-loving weekend with a magnanimous tasting session and outdoor fish boil and paella dinner.
$80++ per person
++taxes and fees additional.
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