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Walk-around wine tastings at sunset?  Pinot Noir classes where everyone passes? Farm-fresh foodie menus?  Swing time paired with culinary & libation stations? Yes, yes, and yes -- because Destination GN has three decadent days planned just like this. Chin-chin!  

THURSDAY, JULY 30

 

Pigs & Pinots Event

Thursday, July 30  | 6-9pm |  Geneva National Outdoor Pavilion

 

The celebration starts with a sparkling glass of Bisol “Jeio" Prosecco and our outdoor Pigs & Pinots event at GN's Pavilion on the driving range. Enjoy a social distanced-yet-traditional pig roast & barbecue, walk-around wine tastings at sunset, and live folk music by The Oxley's. 

$36* GN Member  |  $48* Public

DETAILS & TICKETS >>  VIEW MENU >>

FRIDAY, JULY 31

 

Three-Courses & Cakebread

Friday, July 31  |  12pm  |  Hunt Club Steakhouse

 

The Hunt Club's farm-to-table philosophy takes center stage with Culinary Director Chef Ryne's  fresh three-course menu paired with some crisp Cakebread Cellars selections. Special guest Judd Adelman of Kobrand Wine & Spirits will share tasting notes. (Tables inside the Hunt Club Steakhouse will be socially distanced and seating is limited.)

$48* GN Member  |  $60* Public

DETAILS & TICKETS >>  VIEW MENU >>

Vino Al Fresco

Friday, July 31  |  3-5pm  |  Hunt Club Steakhouse Lawn 

 

Join us on the Hunt Club’s side lawn for crisp whites, a savory charcuterie board, and views of golfers swinging through Player 6 and 10.  Heckling optional.

$30* GN Member  |  $42* Public

DETAILS & TICKETS >>

Caymus & Crafted Pizza

Friday, July 31  |  6-10pm  |  The Ridge Hotel Aspen Patio

 

Pizza & wine together? That's amore. Taste-test an endless array of fresh homespun pies complemented by Caymus Cabernets and live music outdoors under the Edison lights on The Ridge Hotel's Aspen Patio. 

 

Since their first vintage in 1972, the family-owned Caymus Vineyards has focused its efforts on producing quality Cabernet Sauvignon and has doubled-down on this goal, having been honored twice by Wine Spectator with “Top Wine of the Year Award,”  marking the only time a wine has received this honor two times in a row.

 

$48* GN Member  |  $60* Public

 

Pop by BAR 55 on The Ridge Hotel's back veranda for some spirited wine flights afterward!

DETAILS & TICKETS >>

Taste of Toulouse French Wine Dinner

Friday, July 31  |  6pm | Hunt Club Steakhouse

 

Be our guest s'il vous plaît for a four-course French wine dinner at the historic Hunt Club at the intersection of Player holes 6 & 10.  Culinary Director Chef Ryne Harwick and wine connoisseurs from Wilson Daniels and Kobrand will visit tableside to expound upon each pairing. (Tables inside the Hunt Club Steakhouse will be socially distanced and seating is limited.)

$102* GN Member  |  $120* Public

DETAILS & TICKETS >>   VIEW MENU >>

SATURDAY, AUGUST 1

 

Acoustic Yoga & Champagne

Saturday, August 1  |  9am  |  Back Veranda of The Ridge Hotel

 

Join Jackie Rood, a UW-Madison grad in Kinesiology, and her guitar accompanist for outdoor yoga to live music followed by a fizzy and fruity Taittinger bubble bar.

$24* GN Member  |  $36* Public

DETAILS & TICKETS >>

Grand Tasting

Saturday, August 1  |  4-6pm  |  Suites Lawn at Geneva National

 

We know. We had you at 60 wines. Wrap up this wine-loving weekend with a magnanimous tasting session and light bites outdoors on the new Suites Lawn overlooking the redesigned Player no 18.  Add-ons include a cork pull and grilled waygu sliders.  

Cap off the evening with a meal at one of our on-site dining options including turf. kitchen +tap, the Hunt Club Steakhouse or Crafted Pizza & Tap

$60* GN Member  |  $72* Public

DETAILS & TICKETS >>

*Gratuity included in ticket price, taxes and fees additional.

2020 WINE SPONSORS

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ON-SITE DINING

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