Christmas Eve To-Go
Your holiday should be spent enjoying the company of family and friends, not worrying about dinner. Just reserve a time, pick up your feast at the Geneva National Clubhouse, and enjoy. Everything about the holidays should be this simple.
Prime Rib Roast Feast: $200 | Glazed Ham Feast: $135
Each feast serves four people
Hours of Operation
Saturday, December 24
Pick-up Times: 11am | 12pm | 1pm
Pick-up in GN Clubhouse Foyer
Order Deadline: Monday, Dec. 19 at 5pm
Call us at
262.245.7000
YOUR TAKEHOME FEAST WILL CONTAIN:
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Deviled Eggs with chive cream
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Warm Spinach & Artichoke Dip with fried pita chips
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Baby Spinach & Arugula Salad with spiced pecans, dried cranberries, herbed goats cheese, roasted red onion, shaved cucumber, and roasted
garlic balsamic vinaigrette -
Roasted Asparagus with brie en croute
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Parmesan & Lemon crusted Brussels Sprouts
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Dutchess Potatoes with chive sour cream
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Dinner Rolls
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Holiday Yule Log with devils food cake, vanilla & chocolate butter cream
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Caramel Bourbon Apple Pie
SELECT ONE ENTREE:
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Standing Prime Rib Roast with herb & garlic crust, horseradish cream, and rosemary jus
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Honey Glazed Ham with honey mustard glaze
CHARCUTERIE BOARD TO-GO
$75, serves 4-6 people
Artisan meats, Wisconsin cheeses, dried fruits, candied nuts, artisan crackers, jam. and honey. Charcuterie boards can be ordered as a stand alone or add-on to a feast.
Orders must be placed by Monday, December 19 at 5pm, call 262.245.7000 today.
*Tax of 5.5% and a gratuity of 24% is added to each order. The above pricing is valid for 2022 Christmas Eve only.